We strive to deliver fresh, local, and chemical-free produce to our customers providing exceptional flavor, shelf-life, and nutrition 365 days a year.
Fresh local vegetables
Green Romaine
Red Romaine
Green Butter
Red Butter
Green Oak
Red Oak
Green Sweet Crisp
Red Sweet Crisp
Basil
Cilantro
Parsley
Arugula
Broccoli
Confetti Mix
Daikon Radish
Kohlrabi
Pea Shoots
Red Cabbage
We will grow our produce in a very controlled environment using 90% less water, chemical free, no pesticides or herbicides, non GMO, under a GAP program, and intentions to be USDA certified soon.